Saws are rarely sharpened by few woodworkers but the
questions still tends to arise on how to do it. Sharpening
circular saw blades has become a forgotten craft and fewer people or
woodworkers can even do this. Sharpening your own saw is vital and one should
not be buying a replacement when your saw becomes dull. It brings out the skill
and self-confidence of a woodworker if they can sharpen their own saw. The ability
to maintain the sharpness on one’s saw blade allowed saws to retain their
usefulness, not matter how long the resided in the woodworker’s toolbox. With
today’s mass produced, plastic handled and Teflon coated saws are poor in
comparison to the quality saw for they are designed to be simply thrown away as
soon as they get blunt.
Other woodworkers likes to touch up chipped teeth with a
small, flat diamond hone. If you’re going to try that, maintain the original
angles and surfaces and don’t round over the cutting edge. Once in a while,
you’d be finding a missing teeth. If the manufacturer can replace the saw,
expect that it is expensive. So unless the blade cost you a lot in the first
place, you’re probably better off to toss it and buy a new one.
Jolting the Teeth
The usual method of sharpening
the teeth of a non-carbide tipped circular saw
blade is done like this. First, install the blade in a commercial
saw-setting jig following the manufacturer’s instructions. After installing the
jointing head on the jig, butting its file up against the saw teeth. Tighten
the thumb until the teeth strain against the file. Jointing the teeth so they are all the same length, clamp the jig in a
bench vise and rotate the circular saw blade against the
file clockwise. After each rotation, tighten the thumbscrew slightly and repeat
until the tip of each tooth has been filed flat.
Sharpening the Teeth
After jolting the teeth, file them using a
commercial saw-sharpening jig. First, mount the jig on
the workbench and install the blade loosely on the jig so the blade turns.
Rotate the triangular file in the file holder and adjust the guide arm to match
the required pitch and angle of the saw teeth. Starting with a tooth that is
pointing to the right, file the cutting edge by sliding the file holder along
the top of the jig. After that, rotate the circular saw blade counter
clockwise, skip one tooth and repeat. Sharpen all the right-pointing teeth the
same way. Adjust the triangular file and the guide arm to work on the
left-pointing teeth and repeat, sharpening all the teeth you skipped.
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